I was very excited yesterday when a menu for a new Chinese restaurant turned up downstairs. Hong Kong Chinese Kitchen is opening where the old Chinese restaurant used to be. I don’t know if the old restaurant is being resurrected or whether Hong Kong is brand new. Last evening, I took a short walk to the place to check it out. I had already eaten dinner, but I thought I might have lunch there today. There was a sign on the door apologizing for not being open and referring patrons to the restaurant’s Facebook page for information about its opening. I was unable to find the restaurant on Facebook, so I telephoned one of the numbers on the menu. As I suspected, callers hear a recorded message. The restaurant needs to install a new sprinkler system, I was informed, and the projected opening date is now August 1.
Sigh.
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